Kyabetsu Salad

• 300 g cabbage
• 3 Tbsp Mayonaise
• 2 Tbsp soy sauce
• 1 Tbsp rice vinegar
• 1 tsp sesame oil
• 10 g sesame seeds (optional)

1. Cut cabbage into small stripes
2. Conbine all other ingredients (except sesame seeds) to a sauce
3. Add all ingredients into a big bowl and mix well

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